Stronger as Juan: United response to the COVID-19 crisis

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  Over a year since the onset of the COVID-19 pandemic, the country continues to grapple with the challenges, which include the imposed quarantines and limiting of movements. Throughout this critical time, countless individuals and organizations have worked together and volunteered to provide support to those who needed it the most.   Among these is the Philippines’ leading carrier, Cebu Pacific, which is celebrating its 25 th anniversary this year. Driven by its mission and purpose, CEB immediately answered the call to join other partners in mounting extensive relief and humanitarian efforts towards helping those affected by the pandemic. Truly, the collective spirit of bayanihan shone through, and Cebu Pacific sincerely thanks its partners who went above and beyond the call of duty at an undeniably difficult time. Aiding in the transport of much-needed supplies The lockdowns resulted in restricted movements across cities and provinces, which then posed quite a challenge in ens

Sardinas Burger

Description:
This is the first time I tried cooking this one.. I learned about this long long time ago from my first BF's aunt who loves cooking.. Turning simple recipes into one great tasting merienda..

Ingredients:
2 cans sardines
1 cup flour
1 pack Meaty Seasoning
2 pcs medium sized Egg
1 large onion (minced)
a pinch of pepper
a pinch of dried basil leaves










Directions:
1. In a big bowl pour the sardine's contents. (mush the fish meat).

2. Put the eggs and beat it until totally dissolved with the sardines.

3. Gradually put the flour into the mixture while mixing it continuously.

4. Put the whole content of the Meaty Season Mix.

5. Put the minced onions.

6. Sprinkle some dried basil and salt and pepper to taste.

in a hot pan with oil fry it just like you're cooking a mini-pancakes.. hehehe


don't over-cook..


when done.. you can eat is with rice.. or as a filling for your buns.. hehehe

enjoy!!

Comments

tin tin said…
thanks for sharing... a healthier option.
i see that's so unique naman pala..something very pinoy burger style..
pag mahal na ang baboy, SARDINAS NA! hehe
Len Gonz said…
uy! let me try this one nga.:)
Jody Garneau said…
uy ang dali lang pala, thanks for sharing

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