PLDT lauds ‘unbreakable spirit’ of PH enterprises amid challenging times

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The COVID-19 pandemic has presented immense challenges to industries around the world. With mobility restrictions in place, business owners had to rethink their operations and adjust to navigate the uncertainties in the new normal. Although some companies were able to adapt and seamlessly shift to the new norm, the process was not easy with many struggling with financial losses and temporary business closures. A survey from the Asian Development Bank (ADB) released September last year reported that the Philippine economy experienced the worst impacts of the pandemic. The Philippines logged the highest number of business closures and layoffs among its peers in Southeast Asia. Despite that, Jovy Hernandez, ePLDT President & CEO and SVP and Head of PLDT & Smart Enterprise and International Business Groups, said that resilience is one of the core values that helped businesses conquer the challenges of the pandemic. This ‘unbreakable spirit’ of enterprises allowed them to embr

Solaire formally open two resto at Sky Tower.



Solaire, Philippine’s leading Resort , Hotel and Casino is now one step higher over its competitor, as they formally open two of their world class restaurants situated at the newly open Solaire Sky Tower. Last Dec 17, 2014 we are one of the lucky bloggers who were invited to witness the opening of Oasis Garden, and the Waterside Resto Bar.

Oasis ambiance is so refreshing and private, situated at the middle of the Atrium of the Sky Tower with a-la bird nest design that will try to hide you from anything. With a backdraft of flower gardens and waterfalls, Oasis offers a wide array of pastries, from Filipino loves merienda such as Turon, to egg benedict that will make you crave for more.
Pastries galore.

It’s a good place to do a chit-chat and reminisce an afternoon gathering while having your great teas. In fairness, the Oasis wide array of Tea selection is highly recommendable that even waiters know what you should have and not after lunch or even dinner. A piano is also set up with occasional singers that will entertain guests.


Waterside Restobar is perfect example for those looking for ultimate culinary experience, the menu is ranging from Latin American to Mediterranean cuisine and I should say the finest so far. It houses the best Paella Valenciana in the country that I’ve taste so far.

What’s good thing about Waterside is, the earthly design of its interiors that match with Kenneth Cobonpue signature furnitures, with a glass window that offers a panoramic view of Manila bay sunset.
Solaire's Food and Beverage Director Patricia Ghamami with Waterside Chef's, and Vj/Host Kim Jones.

During the formal opening, Vj Kim Jones host the program while celebrations of dance and music is presented, from a ballet performances to Rondalla playing, to Flamenco and Samba numbers.

For more information you can check Solaire’s site http://solaireresort.com/, phone number is +63.2.888.8888, and address is 1 Asean Avenue Entertainment City, Paranaque City 1701 Manila, Philippines
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