PLDT lauds ‘unbreakable spirit’ of PH enterprises amid challenging times

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The COVID-19 pandemic has presented immense challenges to industries around the world. With mobility restrictions in place, business owners had to rethink their operations and adjust to navigate the uncertainties in the new normal. Although some companies were able to adapt and seamlessly shift to the new norm, the process was not easy with many struggling with financial losses and temporary business closures. A survey from the Asian Development Bank (ADB) released September last year reported that the Philippine economy experienced the worst impacts of the pandemic. The Philippines logged the highest number of business closures and layoffs among its peers in Southeast Asia. Despite that, Jovy Hernandez, ePLDT President & CEO and SVP and Head of PLDT & Smart Enterprise and International Business Groups, said that resilience is one of the core values that helped businesses conquer the challenges of the pandemic. This ‘unbreakable spirit’ of enterprises allowed them to embr

Fusion eating in Payatas, Earl’s Bento & Ramen Bistro.

Pork Teriyaki
Tired of working in the BPO industry for quite long, photo and travel enthusiast turned entrepreneur Earl Dio Dayrit decided to open a small restaurant in Payatas, Quezon City. It offers a variety of cheap meals ranging from Japanese cuisine to homemade pares down to well-loved pasta.
 
Earl Dio Dayrit
The location is pretty unusual for this cuisine. But Earl who was trained from SKD Academy for Culinary Arts wanted to upgrade food service to the community where his family lives. Making food for masses with great tasting experience is his foundation.  He created some secret recipes he himself developed as he embraces the dining public industry.

Among the winning menu offered by Earl are Pork Tonkatsu or popularly known to his venue as Breaded Pork. It’s unique taste with some secret seasoning makes it as one of his best seller. Pork Teriyaki is an added factor with a mala-sosyal presentation. Tonkatsu and Teriyaki come with rice and I’m sure you’ll ask for more. 
Ramen.
The Ramen is also a recommended one. The serving and its broth is something special that everyone would love. Tofu Steak is a different story.  So far, it’s on the top of my list because it really captures your senses.  But what’s really great about Earl’s Bento and Ramen is the affordable price.
Oreo Donuts
Desserts and ice cold type of drinks is also on the go. Churros and Oreo Donuts are best tasting ever. Iced Coffee is also served.  Earl is advocating natural style of cooking, meaning no additives or any non-organic seasonings.
Earl's Bento & Ramen Bistro Menu (As of December 2015)
Located at 50 San Juan Bautista St, Payatas-A, Quezon City. For orders and catering you may contact them at Telephone (02)431-4018. 

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